Homemade Wine Recipes With Full Step By Step Instructions
Lets make wine and have fun!
Our latest wine recipes
How To Make Peach Wine
Peach wine recipe is produced from fresh peaches,and results in a light white table wine. If you havent got fresh peaches you can use tinned peaches and for…
How To Make Celery Wine
Celery wine is an all-year round wine recipe that produces a light white wine using the main the ingedient of celery, which is available all year round from…
Fruit wine recipes
How To Make Coconut Wine
Coconut wine recipe is not only for people who live in very warm climes. We can all walk into a supermarket and find desicated coconut freely available on…
How To Make Lemon Wine
Lemon wine has the characteristics to greatly improve with age, so keeping it for at least 3 months before drinking is strongly advised, this wine recipe can be…
How To Make Plum Wine
Plum wine is a pale rosé wine if you use white grape concentrate (red if using red grape concentrate). This homemade plum wine improves with age, but you…
Vegetable wine recipes
How To Make Pea Pod Wine
Pea Pod wine is one for the enthusiast as it’s not likely to win any prizes at a country show, but if you like making the most from…
How To Make Parsnip Wine
Parsnip wine is a sherry style dry wine which has proved very popular over the years with homemade wine recipe lovers and is definitely an enthusiasts wine. This is…
How To Make Potato Wine
Potato wine is a great white wine that you can make all year round. For best results make it as a sweet social wine. Potato wine needs time…
Foraged wine recipes
How To Make Birch Sap Wine
Birch Sap wine is a real enthusiasts wine. If made correctly it’s an aperitif or dry sherry, but you can sweeten to taste after completion. Best practice is…
How To Make Elderberry Wine
Elderberry is one of the most commonly used medicinal plants in the world. Native Americans used it to treat infections, while the ancient Egyptians used it to improve…
How To Make Dandelion Wine
Dandelion wine is a classic wine, producing a medium dry white table wine. It’s one of the best forager wines you can turn your hand too. The dilema…
Glossary posts, more to follow
Airlock Bubbler – How To Use And Care For
Airlock Bubbler sometimes referred to as an Airlock and rubber bung are a key part of any homemade wine makers armory. In fact you would find it very…
Campden Tablets – Why When And How To Use
Campden tablets are basically a tablet form of sodium metabisulphate. They are used for preserving and sterilising. These are treating the must, anti-oxidization, purging of chlorine and sterilisation of…
Citric Acid – How To Use And Alternative
Citric acid in wine balances the flavour by increasing acidity, the usual quantity to use for a 5 litre Demijohn is 3-5 grams. The alternative to using mass…
