Winemaking Planner – What and When To Make
Know what to make and when
So how do you plan for your year of wine making.
When do you make which recipe.
This is your planner to our recipes and when you should be looking to make the different recipes. You can also use this simple planner to help you know when to go foraging. This enables you to use the best and freshest seasonal ingredients for your wine. So enjoy your winemaking all year round.
January:
Beetroot
Parsnip
Parsnip & Banana
February:
Beetroot
Parsnip
Parsnip & Banana
March:
Dandelion
Parsnip
Parsnip & Banana
Beetroot
April:
Beetroot
Parsnip
Parsnip & Banana
May:
June:
Cherry
Dandelion
Elderflower
Gooseberry
Rose Petal
July:
Apricot
Bilberry
Blackcurrant
Cherry
Dandelion
Gooseberry
Raspberry
Rose Petal
Strawberry
August:
Apricot
Bilberry
Blackcurrant
Carrot
Cherry
Peach
Plum
Raspberry
Rose Petal
Strawberry
Wild Plum
September:
Apple
Bilberry
Blackberry
Blackcurrant
Dandelion
Peach
Plum
Wild Plum
October:
Apple
Beetroot
Blackberry
Carrot
Elderberry
Rowan Berry AKA Mountain Ash Wine
Rosehip
Sloe
November:
Apple
Beetroot
Carrot
Elderberry
Rosehip
Sloe